6.30.2009
El Salvador: The People
This is Zeta. I played Frisbee with him and his brother, Dani, our first day in the village. I can still hear their laughter.
This is Dani. He was fascinated by my camera. Actually, he took the above photo of his brother Zeta. I held the camera and he pushed the button.
Dani and Zeta. So precious.
In health and hygiene training the first day, we had the women and children split into teams and draw maps of their community. I expected them to draw ratty huts and garbage piles. But, instead, they drew flowers and butterflies. It really opened my eyes to see their village the way they saw it.
This woman and I shared a name.
Sarah talking with a bunch of school girls. She did an awesome job of interacting with the children and adults, alike. We also played soccer with the school kids. They're really, really good!
When we visited this woman and her daughters, she said we could come and see her any time. She had a beautiful garden.
This is Rafael Antonio Gonzalez. He is the village leader for San Juan, the second community at which we drilled. He hardly left the site and maintained his hope even when we had to pull out without hitting water -- like the two teams before us. I pray his people get water soon because they are currently drinking from the river.
This is the river water the people of San Juan use for cooking, drinking, bathing and laundry.
A man fishing in the river near San Juan.
This is Malida. She lives across the river near San Juan and must cross it many times a day to go to school and market. There is no bridge, so she carries a spare dress to change into at school. If the river is flowing too high, she cannot cross.
We accompanied Malida to the river one day. Here she looks back at us and waves.
Jorge Ramos, the village leader for Campenaro Numero Dos, sold tortillas and ice to make a living.
Jorge Ramos gets his first drink from his village's new well.
Maria, a well-respected woman in Campenaro Numero Dos, shows us what their hand-dug well water is like. This is what the people drink if they can't walk to the Living Water well that is 2 kilometers away. Many children in the community suffer with chronic diarrhea.
Maria pumps water from the new well. She was one of the most joyful people I've ever met.
The people of Campenaro Numero Dos wore their finest skirts and shirts to the well dedication. It was really important to them.
These are the residents of Campenaro Numero Dos who came to the well dedication. The well will serve about 300 people total.
El Salvador: The Stories Part III
8 coconuts and 5 mangoes
by Hannah Wiest
El Salvador: The Food
The villagers were responsible for feeding us lunch each day in exchange for our work on their well. I was touched by their generosity. The food they fed us is way more than they ate themselves.
Fresh squeezed pineapple juice. Carlos is making sure Dave pours it right.
Dave celebrated his birthday in El Salvador. This is his birthday potato. It has a match in it.
On the day of the dedication of the well at Campenaro Numero Dos, the local carpenter gave us coconuts and mangoes to thank us for bringing his village clean water. He gave ALL of his coconuts and mangoes -- which could have fed his family for a week. What a humbling (and delicious) experience. Americans could learn generosity from these impoverished folks.
Delores, our fantastic cook at the guesthouse. She didn't speak a word of English, but she had this voice that carried so much joy it made me want to laugh whenever I heard it. And, boy, could she cook!
Sarah about to eat some of Delores' stew.
The meal our last night in Acajutla. So good.
My friend John gave me a list of three foods I had to consume while in country: Platanos fritos (fried plantains), Horchata (a chalky greenish drink made from a local fruit), and Dulce de leche. I hit two of them in our last meal. Here I am with the platanos fritos, and the horchata is pictured with the pupusas -- a traditional Salvadoran food -- below.
Pupusas are tortillas stuffed with rice, beans and meat, topped with a pretty spicy salsa.
El Salvador: The Coffee
My first up-close view of raw coffee beans. Or coffee berries, rather. The beans are inside. But it doesn't matter. They tasted superb and, well, talk about a caffeine buzz...
Ripe coffee beans. Beautiful!
Power shot. This is me drinking coffee by...wait for it...a coffee tree!
El Salvador: The Play
I almost came home with one of these...
Brandon juggles rocks for the enjoyment of dozens of school children. Yes, rocks.
Dave had his birthday while we were in country. So we went to the nearest convenience store and got some ice cream! Rico!
Last walk on the beach...
John and Nelson play some ping pong late one night.
On our last day in El Salvador, we took a series of 14 zip lines down the mountain into the town of Apaneca. Whoopee!
Ali, Sarah and me about to rock the zip line world.
Sarah takes off!
May I point out that not only was I ziplining...I was ziplining through coffee trees! It was heavenly.
El Salvador: The Stories Part II
Forecast: Fountains of water in
by Hannah Wiest
--Isaiah 41: 17-18a, 20
In
And what a celebration it will be. Dozens of Agua Viva staff members and American volunteers -- and the friends and family members who have heard the plight of San Juan -- will celebrate God's timing and provision. Some day soon, there will be fountains of water in the valley.
El Salvador: The Work
That's why we wore our rubber boots.
Dave and Sarah ride in traditional El Salvador style to our work site, a small village called Campenaro Numero Dos about 25 minutes from Acajutla.
Drilling on our first well in Campenaro Numero Dos. This was noisy, dusty air-hammer drilling.
At our first well, we hit water the first day! I was drilling when we hit mud in the morning, and Dave was at the helm when the water really began to flow. We drilled to a depth of 90 feet. Here Enrique, the Salvadoran head driller, ducks from the spray of water that came after checking the recharge rate.
Brandon Baca, our Living Water International team leader from Huston, displays just how muddy this drilling business can be. Nice shirt, Brandon!
Brandon and Jorge Ceren Ramos, the village leader for Campenaro Numero Dos, set the foundation for the well.
Barb, me and Sarah: Hard-working gals slopping mud at our second drill site, an even poorer village called San Juan.
I'm moving cuttings from the drill bit down the mud trench to keep the borehole clean.
Mud drilling at our second well site in San Juan. I enjoyed how interactive mud drilling was. It seemed like everyone had a job to do. Even so, we were not able to hit water here. Two teams had already tried before us and we also left the villagers without clean water. Please pray a team hits water soon!
The well at Campenaro Numero Dos is ready for the pump to be installed.
That is one big wrench! I'm screwing pipes together as we lower them into the well.
Barb working the wrench action.
Nelson, the Salvadoran assistant driller, works with Ali (left), Sarah (behind Ali) and Dave (right) to lower pipes into the well.
Our completed well at Campenaro Numero Dos. Now the villagers won't have to walk 2 kilometers carrying heavy water jugs every day. A well costs about $5,000 to build. This one was funded by the Larson family from Texas.